Suitable for many cooking methods
Soak the noodles in boiling or warm water for three minutes, rinse with cold water, and loosen them. Then pick them up, mix with a little oil, put them in a pan, stir-fry until they are suitable for serving, and then add the meat ingredients.
Soak the noodles in boiling or warm water for three minutes, rinse with cold water to loosen them, then scoop them out and mix with a little oil. Put them on a plate, add various meat ingredients, and steam them for about ten minutes.
Soak the noodles in boiling or warm water for three minutes, rinse with cold water, remove from the pan to loosen, add broth and various ingredients.
Soak the noodles in boiling or warm water for three minutes, rinse with cold water, remove from the water to loosen it, put it in a hot pot and cook for two to three minutes, remove from the water and eat.